Sweet and Spicy Green Beans Popular Recipes
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| Sweet and Spicy Green Beans |
"The flavors of this facet dish are intense! It is fantastic as a starter to an Asian menu, or as a full-size addition to a mild stir-fry meal."
Ingredients :
- 3/4 pound fresh inexperienced beans, trimmed
- 2 tablespoons soy sauce
- 1 clove garlic, minced
- 1 teaspoon garlic chili sauce
- 1 teaspoon honey
- 2 teaspoons canola oil
Instructions :
| Prep : 15M | Cook : 4M | Ready in : 25M |
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- Arrange a steamer basket in a pot over boiling water, and steam the inexperienced beans three to 4 mins.
- In a bowl, mix the soy sauce, garlic, garlic chili sauce, and honey.
- Heat the canola oil in a skillet over medium warmth. Add the green beans, and fry for three to 5 mins. Pour in the soy sauce combination. Continue cooking and stirring 2 minutes, or till the liquid is sort of evaporated. Serve straight away.
Notes :
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